Ingredients
Malt crumb (33%) (flour, brown sugar, margarine [vegetable oil, antioxidant (306), emulsifiers (322, 471), acidity regulator (330), preservative (202), malt, egg, raising agent (500), colours (155, 110, 122, 133), sugar, apricot (27%) (apricot, sugar, antioxidant (300), thickener (1442).
Allergens
Contains wheat, barley, egg, soybeans.
Processed in a facility that also produces products containing oats, fish, milk, peanuts, tree nuts.
| Serves per pack: | 1 |
| Net weight: | 150g |
| Preparation: | Add 313ml of Water |
| Instructions: | Remove pack of biscuit crumb. Add 313ml (1¼ cups or MT KILIMANJARO fill line) of boiling water to pouch. Stir and stand for 10-15 minutes. Sprinkle crumb as desired |
| Serving size: | 463g (once prepared) |
- Travel, Trek, Hunt, Explore or Camp whatever your Adventure.
- 1 x Back Country Cuisine Apricot Crumble
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